Pizza with anchovies - Edutainment for culture, fun and solidarity
A Saturday afternoon featuring pizza with anchovies for the children who participated in the edutainment workshops on how to make and enjoy pizza!The event, organized by “Anchovies in Parma”, took place in Parma, on 21 September, in the bistrot area of Gastronomic September, under the Portici del Grano arcades.
Here boys and girls, under the guidance of the Madegus - Masters of Taste and of the pizza masters of Parma’s quality pizzerias, learnt through quizzes and games the nutritional values of the raw materials of pizza, and then used the latter to prepare their personalized pizzas with the surprise ingredients in the mystery boxes: oregano, basil, olives, lemon, capers.
The event also had a solidarity purpose: the symbolic donations of 1 euro for 1 slice of pizza and 1 fruit juice, made by the Anchovies in Parma + children team, were delivered to the “Noi x loro” association of Parma’s Children’s Hospital, which had its own stand.
