THE BEAUTY OF A GOOD THING
Beauty in art is linked to harmony.
Our products are Italian masterpieces to be enjoyed with all the senses.
They are made by hand under the direction of true Maestros that conduct an orchestra of players specialised in the various processing steps.
The raw materials are processed by hand and become refined typical products of the Mediterranean seafood tradition.
Delicious products to be used also in your favourite recipes. Or enjoyed just the way they are, with that perfect taste!
A WAVE OF TASTE
Do you know why our products express the taste and energy of a sea wave?
Because they are authentic, rich in important values, healthy and they all come from the sea.
Free from gluten, GMOs, colours, but rich in Omega 3.
And for additional flavour and wellbeing, many new ideas on superfoods!!!
L’ISOLA D’ORO, THE ITALIAN ART OF PRESERVING BY HAND
L’isola D’Oro is an Italian company of food preserves based in Parma, the capital of the Italian Food Valley.
Our products are available at the retail stores and horeca channels.
Thanks to 70 years of experience, our company is rooted in the domestic and international markets.
The story of this important company began in 1956 featuring the Italian preserve tradition.
In 1958 the first great goal was scored: Ferruccio Zarotti’s idea to preserve anchovies in glass! His subsequent creation of a specific manual technique revolutionised the whole market giving rise to new sales opportunities.
The innovation leadership in fish preserves is at the core of this great accomplishment, with 100% Italian processing and complete control of the production supply chain and sales.
Our certifications are international business cards
OUR CERTIFICATIONS
Anchovies from the
Cantabrian Sea
